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Creating a drip cake has never been easier with this innovative product. With its squeeze top design, chocolate drip is perfect for creating accurate drip effects that look great, taste great, and set beautifully. Each bottle is microwave safe so to use them, simply heat, shake and decorate. We stock a wide variety of colours and flavours so that you can add some brilliance to your next cake.
Yes! Our chocolate drips are 100% edible and made from high quality ingredients.
To use a chocolate drip, microwave it for 30 seconds without a lid.
After it is heated, place the lid back on the bottle and shake it for 1 minute to ensure the chocolate has fully melted. If the chocolate hasn't completely melted, you can place it in the microwave again for 10 seconds intervals until it is the right consistency.
Lastly, cut the tip of the bottle and then you can start creating the perfect drip.
Chocolate Drip should be stored in a cool, dry place out of any direct sunlight. Be mindful that chocolate drip has a shelf life for up to approximately 18 months from the manufactured date.
Our Chocolate Drip Bottles remove the messy part of making a chocolate drip cake through its innovative and easy to use design. The Chocolate Drip comes in a microwave safe bottle and is reheatable. Utilising Chocolate Drip as an alternative to making your own ganache ensures that you can achieve a consistent outcome every time.
While chocolate drip is typically gluten free, make sure to always double check the details on the product prior to consuming.
