More Liner 7inch Round Reusable Cake Tin Liner
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Orders ship within 24 hours on business days
Click & Collect
Ready to pick up within 1 hour from 3 stores across NSW & VIC
Women-owned since day oneOur story
Still the same family behind the counter
Two sisters-in-law went from running classes in a local hall to running three stores across Sydney and Melbourne. Twenty years later, Kylie and Louise are still the ones behind the counter. If your cake has to be right, this is where people come.
Years in the community
Castle Hill,
Campbelltown,
Nunawading
Not scripts, real advice
Our Retail Store Locations
Visit us in store
Castle Hill
Castle Hill NSW 2154
Saturday: 9am to 3pm
Sunday - Closed
Visit us in store
Campbelltown
Campbelltown NSW 2560
Saturday: 9am to 3pm
Sunday - Closed
Visit us in store
Nunawading
Nunawading VIC 3131
Saturday: 9am to 3pm
Sunday - Closed
MOREISH Cake More Liners are created to do away with flouring your tins, hours of hand cutting baking/parchment paper liners and expensive cake release sprays and messy home recipe grease goops to stop your cakes from sticking to cake tins!
Saving on costs, time and landfill.
There are 2 pieces in each pack for your cake tin - a round base piece and a long strip to wrap on the inside of your cake tin.
But that’s not the only benefit of More Liners:
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They seal in the moisture while baking but their unique special weave allows the cake/bake to breath and rise at the same time. Very different to the wet surfaces you can experience with baking paper.
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They reduce down the surface browning of your cake. This means, for those of us that trim off the browned cake for a more visually appealing look when cutting into cake, or for those that bake rainbow and coloured cakes, we have less wastage as no need to trim, or discoloured cakes (those who bake green, blue and purple cakes will get what we mean here)
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Easy to clean, warm soapy hand wash or pop into the dishwasher!
More Liners are currently available for round tins in the following sizes:
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5”, 6", 7", 8", 9", 10" & 12"
HOW TO USE MORE LINERS
Step 1 – Select correct More Liners size to suit your baking tin.
Season your More Liners the first ever time you use them, by giving them
a quick spray with a vegetable oil on each side.
Step 2 – Place the circle in the bottom of your tin and run the long sash around the inside of your tin, overlapping it. If need be, spray a little vegetable oil under the sash end to secure flush with the liner.
Step 3 – Pour in your cake batter as usual.
Wipe off any spilt cake batter off the More Liners.
Step 4 – Bake as usual
Step 5 – When your cake is baked through, leave to cake to cool in the tin for a few minutes, then gently release the sash liner out of the tin, and flip your cake on to a cake cooling rack, peeling the base circle off.
How to take your cakes to the next level?
Team up More Liners with MOREISH More Wraps for the ultimate dynamic power couple! More Wraps are designed to go around the outside of your baking tins for more level tops and even baking.
More Wraps will help maintain even baking temperatures inside your cakes, reducing surface browning, cracked tops, volcano/muffin tops.
