Chocolate Drip Raspberry 125g

Add a burst of vibrant colour, as bold and juicy as the fruit itself!

How to Use:

Microwave:

• Remove lid and seal.
• Microwave 20 seconds, squeeze, then heat another 20 seconds and shake.
• Continue in 10-second bursts until fully melted.

Boiling Water:

• Place bottle in boiling water for 10 minutes.
• Shake and massage until melted.

Reheating & Storage:

• Reheat as needed.
• Store in a cool, dry place for up to 2 years.

Drizzle, decorate, and enjoy!