Textured Slab Chocolate Mould 3 Pieces
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Orders ship within 24 hours on business days
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Ready to pick up within 1 hour from 3 stores across NSW & VIC
Women-owned since day oneOur story
Still the same family behind the counter
Two sisters-in-law went from running classes in a local hall to running three stores across Sydney and Melbourne. Twenty years later, Kylie and Louise are still the ones behind the counter. If your cake has to be right, this is where people come.
Years in the community
Castle Hill,
Campbelltown,
Nunawading
Not scripts, real advice
Our Retail Store Locations
Visit us in store
Castle Hill
Castle Hill NSW 2154
Saturday: 9am to 3pm
Sunday - Closed
Visit us in store
Campbelltown
Campbelltown NSW 2560
Saturday: 9am to 3pm
Sunday - Closed
Visit us in store
Nunawading
Nunawading VIC 3131
Saturday: 9am to 3pm
Sunday - Closed
Create stunning, professional chocolate designs with the BWB Textured Slab Mould. Perfect for detailed chocolate slabs, this mould ensures a flawless finish every time.
Instructions:
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Melt your chocolate and fill the first part of the mould up to the visibly marked line.
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Gently tap the mould on the table to remove any air bubbles.
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Place the second part of the mould gently over the top.
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Using the third mould, place it on top of the second and slowly push down to impress the chocolate and fill to the top.
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Refrigerate until the chocolate firms.
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Carefully separate all parts and flip the mould over to release your design.
Cleaning Instructions:
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Hand wash with warm water only.
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Allow to air dry.
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Do not use detergent, soap, or sponges.
Size: 140mm x 70mm x 17mm
Elevate your chocolate creations with ease and precision using this textured slab mould.
