Acetate 60cm x 40cm

$4.00
  • Ganache a cake using the lid method
  • Sheets can be cut to size and is flexible to bend and mould
  • Excellent for all chocolate work, e.g. bows and bands
  • Acetate peels away from all surfaces smoothly
  • When using with chocolate it leaves a natural sheen (gloss)
  • A completely Food Safe product (reusable if required)
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