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USE CODE: PICK UP TO REMOVE SHIPPING CHARGES ON CLICK AND COLLECT ORDERS
USE CODE: PICK UP TO REMOVE SHIPPING CHARGES ON CLICK AND COLLECT ORDERS
Merlyn from Dulce Trio Cakes has create yet another stunning buttercream masterpiece for our Christmas workshop series. Complete with a beautifully modeled front door, piped evergreen trees, and a lush buttercream wreath crowned with a bright red bow.
In this hands-on class, you’ll learn how to stack and frost a smooth cover with our favourite swiss meringue buttercream product, Cake Cream, create textured piped Christmas trees and a detailed buttercream wreath. You will also model a beautiful 3D front door and add styling and finishing touches to give your cake a professional, winter-wonderland look.
Everything is included in this workshop and you’ll leave with your beautifully decorated Christmas cake and the skills to recreate the magic at home!
Finer details:
Date: Saturday 13th December
Location: 2/5 Harbord Road, Woodbine, Campbelltown VIC
Time: 10am-1pm
Please wear closed in shoes and it is best not to wear loose, dangling sleeves or excessive jewelry.
At the conclusion of the workshop you can shop in our well stocked store with a 15% exclusive student discount.
TERMS & CONDITIONS OF OUR WORKSHOPS
Cancellations
A class credit will be given for cancellations more than 5 days out from the workshop.
A class credit cannot be given for cancellations within 5 days of your workshop commencing. If you are unable to make the workshop you can give your position to someone else to use or we can try and sell the position online prior to the workshop. If sold a refund will be given for the original position.
Unfortunately, there is no exception for sickness or change of circumstances.
Each class has a minimum of 5 students required for it to be viable to run. If the workshop is cancelled by CDC a full refund will be given.
Please call 02 4626 5526 to discuss any questions that you might have.