Your Cart is Empty
USE CODE: PICK UP TO REMOVE SHIPPING CHARGES ON CLICK AND COLLECT ORDERS
USE CODE: PICK UP TO REMOVE SHIPPING CHARGES ON CLICK AND COLLECT ORDERS
Master the art of sharp edges and smooth finishes in our brand new Learn How to Ganache class, guided by the incredibly talented Karen.
Whether you're just starting out or looking to perfect your technique, this class will take you step-by-step through the process of achieving that flawless ganache finish bakers dream of.
In this hands-on workshop, you’ll learn:
Achieving crisp edges and a seamless finish
Tips for getting that rich, velvety chocolate texture
Decorating with style: working with modern elements like spheres and fans
All materials are included. Just bring your passion for cake—and leave with a masterpiece.
Location: 4 Lindsay Avenue, Nunawading
Date: August 2nd 2025