Vizyon Black Velvet Cake Mix provides a high volume with a fine, soft texture. Perfect for commercial baking as well as home cooking and cake making. Made using genuine natural colourants combined with a complementing flavour, they provide a soft crumb and velvety texture. Plus with its unique mix, you will achieve greater volume per bag and a lofty yield per cake.
With a fantastic taste and texture, the Vizyon Velvet Cake mix provides a genuine, natural flavour with a vivid colour and velvet texture. Along with being freeze-thaw stable, Vizyon Velvet Cake mixes will retain its moistness, softness and freshness over a longer period.
Simplify your baking processes and maintain a consistent flavour and quality which can be both time and labour saving as well as great economical savings overall.
The Black Velvet Cake mix has a distinct black colour which comes from the natural carbon black colourants. In addition you will find it’s flavour is a subtle milk chocolate taste stemming from the chocolate and milk flavouring.
The Vizyon Black Velvet Cake Mix will assist you to maintain a standard flavour and quality while keeping the cake’s freshness for a longer time. In a convenient, resealable foil pouch or the larger bulk craft bag, the powder mixture will ensure you make fantastic tasting velvet cakes whenever you need.
- Mix can be easily adapted for vibrant Swiss rolls
- Can also be used to produce colourful cookies and waffles
- Black Velvet provides a subtle milk chocolate flavour
- Freeze-thaw stable
- Suitable for grating to use the crumb as a decoration on cakes and other products
- Consistent formula and taste
Ingredients:
Sugar, Wheat Flour, Milk Powder, Wheat Starch, Cocoa Powder, Emulsifier (E475, E471, E472b, E477, E472a, E481), Leavening Agents (E500ii, E450i), Natural Colourant (Carbon Black), Salt, Flavouring (Milk, Chocolate), Thickener (E415), Acidity Regulator (E270).
