BWB GEODE SPHERE 60MM CHOC MOULD (3PCE)

Size: 60mm x 30mm

Instructions:

1. Melt chocolate and fill the first part of the mould up to the marked line.
   2. Tap gently on the table to remove air bubbles.
   3. Place the second part of the mould on top.
   4. Use the third mould to press down slowly, ensuring the chocolate fills to the top.
   5. Refrigerate until firm, then separate the parts and flip the mould to release the design.

Cleaning: Hand wash with warm water and air dry. Do not use detergent, soap, or sponges.