- Food Approved colouring/edible dust
- Dry dust over your finished gumpaste petals and flowers, fondant covered celebration cakes, royal icing cookies and more
- Form up a paint consistancy by diluting with a clear alcohol, or popular Rose Spirit
- Mix directly into chocolate and ganache in its powder form without diluting it first
- Can also be added to fondant, gum paste, royal icing, buttercreams and cocoa butter
Ingredients:
Chocolate Lake 112 (K)(H), E155 Brown HT, E170 Calcium Carbonate
