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Unlike conventional gel colours, Colour Mill's unique blend loves the fats & oils in your baking.
Colour Mill dye and disperse the colouring using these oils, allowing you to achieve a rich & vibrant result.
Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more.
Blended & bottled in Australia from local & imported ingredients.
This product meets the food safety standards of Australian and New Zealand Food Authority (FSANZ).





