SOUTH PACIFIC CACAO 50% COCONUT VANILLA MYLK CHOCOLATE250g

Created by Chocolate Artisan Jessica Pedemont she has taken her passion for artisan chocolate products and co-founded South Pacific Cacao; a social enterprise sourcing the best quality cacao beans in the Soloman Islands to support the farmers and their communities.   

50% dark chocolate made from Solomon Islands cacao with coconut milk and vanilla beans.

Ingredients: Cacao nibs, organic coconut, organic raw sugar, organic cacao butter, vanilla beans

Included in this pack is 250g of South Pacific Cacao 50% Coconut Vanilla Mylk chocolate.

Ideal to temper and use for moulding, ganache and baking.